Saint-Henri has viable Middle Eastern food now, thanks to David Bloom and chef Raquel Zagury’s fresh-to-order falafel, shawarma, salads and spreads. Sarah Musgrave recently gave the restaurant a rave review in the Gazette.
Press
Best Montreal Lunch Spots To Eat At Right Now
You may or may not know that Montreal has the highest restaurant concentration per capita in North America. That’s pretty damn impressive. We have surpassed
